Porto Cupecoy, Sint Maarten
phone 1 (721) 545 3695 or 590 690 25 56 36 | email
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The menu and prices are subject to change.
Prices are in Dollars.

Appetizers | Pastas | Risottos | Main Courses | Desserts | Specials

Appetizers

Crudo di Tonno - Tuna Carpaccio

Scallop Carpaccio - Sliced and seasoned scallops

Baby Artichokes with panko fried mozzarella

Appetizers | Pastas | Risottos | Main Courses | Desserts | Specials

Pasta

Appetizers | Pastas | Main Courses | Risottos | Desserts | Specials

Fruiti di mare - Seafood pasta

Ravioli Grande with sweetbreads, fois gras, and shiitake

Appetizers | Pastas | Main Courses | Risottos | Desserts | Specials

Risottos

Appetizers | Pastas | Risottos | Main Courses | Desserts | Specials

Main Courses

Appetizers | Pastas | Risottos | Main Courses | Desserts | Specials

Desserts

Ask your server

Appetizers | Pastas | Risottos | Main Courses | Desserts | Specials

Specials

These are not always available, but they are always special!

Vitello Tonnato - Sliced veal on tonnato sauce with arugula and caper berries

Pasta rolled around leeks and guanciale (cured pig cheeks) with herbs and spices

Osso Buco - Veal shank and Israeli couscous

Cioppino - tomato based fish soup
Appetizers | Pastas | Risottos | Main Courses | Desserts | Specials